• Terrace
  • team restaurant krafft basel
  • set tables in hotel restaurant
  • terrace of hotel restaurant
  • schnooggeloch krafft basel restaurant
  • restaurant with dimmed light krafft basel restaurant

Restaurant Krafft Basel

Dine with a breathtaking view of the Rhine in our dining room or on the large terrace on the promenade. Our philosophy: Culinary art, reinterpreted - fresh, local and surprising. Allow yourself to be inspired by our culinary offerings and feel the pride and joy in our fresh market variety that chef Hubert Mayer and his team bring to the table.

Book a table

Veal Nose to Tail on Sunday, 11.03.18

It is not all about the fillet. Discover the whole variety of veal in our 4-course menu at CHF 130.00 per person (incl. wine, water & coffee)

Head chef Hubert Mayer and his team lead you through the evening in our cosy Schnooggeloch.

Reservations online or by phone +41 61 690 91 30.

See Menu

hotel restaurant with rhine view

Wine bar Consum

Our bar with salami and cheese specialties and over 100 wines can be found right in front of the hotel. Enjoy an aperitive here or visit the bar for an after-dinner drink.