• appetizer mushrooms
  • main course lamb
  • dessert berries
  • main course fish
  • dessert chocolate

Restaurant Krafft Basel

Take a seat in our dining-room with its floor-to-ceiling arched windows and an breathtaking view over the summer terrace to the old town of Grossbasel. Our chef Pierre Wary and his team will provide you with an unforgettable experience with their modern and creative cuisine. Our philosophy: Culinary art, reinterpreted – fresh, local and surprising.

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Wine & Dine Poliziano, 18.10.2019

Together with L'enoteca Liechti Weine we celebrate Federico Carlettis fabulous Tuscan wines, accompanied by a corresponding menu.


For CHF 135 per person you can enjoy an aperitif, 5-course menu, wine set, mineral water & coffee. The seats are limited.

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